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Fancy Food & Culinary Products Magazine

Leaning Oaks Sauces were recognized at the prestigious 2007 SIAL Montreal Exposition as one of the Top Ten Innovative Products for 2007. The Artisan Awards by Gallo Family Vineyards have declared the Cabernet Sauce to be finalist in the 2008 competition. Fancy Food & Culinary Products Magazine, January 2008, describes the products in an article titled "Sauces with Spirit." Read the story.

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Gourmet Retailer

Editor’s Choice feature on Leaning Oaks products in the September 2006 issue. Gourmet Retailer is a respected industry wide publication.

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Chile Pepper Magazine

Feature story on the Texas Wine industry in the September 2006 issue. With a Side bar story on Leaning Oaks Products.

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San Antonio Express-News

Experiment leads to a tasty wine-based product